Morton’s Menu Price Singapore

Prepare to embark on a culinary journey to the heart of steakhouse excellence. Mortons Menu price Singapore, The Steakhouse, presents a menu that is as enticing as sophisticated. Renowned for its prime cuts of meat, aged to perfection, and cooked to your preference, Morton’s offers a dining experience that transcends the ordinary.

In Morton’s Menu in Singapore, chefs uphold a disciplined approach to ensure the highest standards of culinary excellence. Precision is the key, as each chef meticulously follows recipes and techniques to craft the signature dishes that patrons love.

Morton’s Menu Singapore 2024

Morton’s Menu Appetizers

Dishes	Price In SGD
Jumbo Shrimp Cocktail	58.32
Jumbo Shrimp Alexander	53.32
Jumbo Lump Crab Cake	48.60
Broiled Sea Scallops	48.60

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Morton’s Soups & Salads Menu

Dishes	Price In SGD
Caesar Salad	31.32
Center Cut Iceberg	32.40
Morton’s Salad	31.32
Lobster Bisque	42.12
Baked Five Onion Soup	31.32

Morton’s Signature Dishes

Dishes	Price In SGD
Jumbo Lumb Crab Cakes Entree	95.04
Chicken Christopher	77.76
Glazed Ora King Salmon	86.40
Jumbo Shrimp Alexander (Entree)	102.60

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Prime Steak & Chops

Dishes	Price In SGD
Bone-in Ribeye	162.00
Center Cut Filet Mignon	107.00
Porterhouse Steak	172.80
Five Peppercorn Rubbed Prime Strip Steak	177.12
Signature Cut New York Strip	170.64

Morton’s Potatoes For Sharing

Dishes	Price In SGD
Lyonnaise Potatoes	29.16
Parmesan & Truffle Fries	32.40
Mashed Potatoes	29.16

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Sides

Dishes	Price In SGD
Jumbo Asparagus	27.00
Creamed Spinach	29.16
Sautéed Brussels Sprouts	27.00
Sautéed Spinach & Button Mushrooms	29.16
Sautéed Button Mushrooms	27.00

Desserts

Dishes	Price In SGD
New York Style Cheesecake	35.64
Fresh Seasonal Strawberries & Sabayon Sauce	29.16

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hot selling items at morton’s Singapore

Filet Mignon: This steak is famous for being very tender and having a rich, buttery taste. It’s a top pick for people who love steak. At Morton’s, you can get it in different sizes: 6oz, 8oz, or 10oz.
New York Strip: This steak has lots of flavor and some fat throughout, which makes it tasty. It’s a popular choice for those who like to have a bit of a chew on their steak. You can order at Morton’s in 12oz, 16oz, or 20oz
Ribeye: This steak is full of juice and flavor, with plenty of fat throughout, making it rich. It’s a fancy choice for people who love steak. At Morton’s, you can enjoy it in 12oz, 16oz, or 22oz.

Nutrition Table For Morton’s Menu Singapore

Item Name	Calories	Sugars (g)	Protein (g)
Jumbo Shrimp Cocktail	150	3	20
Jumbo Lump Crab Cake	250	2	25
Center Cut Iceberg	50	5	2
Lobster Bisque	200	8	10
Chicken Christopher	300	15	25
Glazed Ora King Salmon	350	10	30
Bone-in Ribeye	600	0	50
Porterhouse Steak	700	1	60
Lyonnaise Potatoes	200	5	3
Mashed Potatoes	150	2	2
Creamed Spinach	100	2	4

Item Name	Total Carbohydrates (g)	Fat (g)	Cholesterol (mg)
Jumbo Shrimp Cocktail	5	6	120
Jumbo Lump Crab Cake	10	12	80
Center Cut Iceberg	8	0.5	0
Lobster Bisque	15	12	60
Chicken Christopher	20	10	90
Glazed Ora King Salmon	25	15	100
Bone-in Ribeye	2	45	180
Porterhouse Steak	5	55	200
Lyonnaise Potatoes	25	10	0
Mashed Potatoes	20	8	5
Creamed Spinach	5	7	15

Frequently Asked Questions (FAQs)

Yes, Mortons Singapore has a private dining room that can accommodate up to 12 guests.

Yes, Mortons Singapore offers catering services for events of all sizes.

Mortons Singapore is open from 12:00 PM to 2:30 PM for lunch and from 5:30 PM to 10:30 PM for dinner. Mortons restaurant is closed on Mondays.

Morton’s The Steakhouse in Singapore is not halal-certified. Their menu may contain items that are not permissible for those following halal dietary restrictions.

Have you Choose YOUR favorite dishes on the menu?

Here are my some favorite dishes such as Jumbo Asparagus, Creamed Spinach, and Sautéed Brussels Sprouts. Morton’s Menu in Singapore, let’s savour the delicious memories we’ve created together. From steaks to delightful desserts, each bite was a burst of flavours that made our taste buds dance with joy. The chefs at Morton’s worked like magic in the kitchen, turning every meal into a masterpiece. It’s not just about the food but the smiles it brings and the beautiful times shared with family and friends.